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Kitchen Hours:  Monday-Thursday 8:00am-3:00pm Friday-Sunday 8:00am-6:00pm

FRESH SANDWICHES

The Curry Bogg

Homemade curry chicken salad with dried cranberries with local greens. On toasted Sunnyfield Distillers bread.  $10.00

The Emmaline

Alfalfa sprouts with avocado, cucumbers,and roasted red pepper hummus topped with Green Goddess dressing in a pita pocket. $9.00

The New Englander

Bacon, local greens and tomato with mayo on toasted Sunnyfield village white bread. $ 9.00

The Mountain Ruben 

Turkey, Swiss, sauerkraut with homemade Russian Dressing on Sunnyfield Rye Bread $9.50

Build your own Grilled Cheese 6.00

Add Tomato, Avocado, Sun Dried Tomatoes or Hummus 75. 

Turkey or Bacon 1.50

SALADS

The Sunrise Salad 

Sun Dried tomatoes, cucumbers, goat cheese with green goddess dressing on a bed of greens. $9.00


BREAKFAST

Everyday 8-11am 

Proud home of the best breakfast sandwich in the valley.

The Basic

Fried egg, cabot cheddar, choice of bacon or sausage  on a english muffin. $5.00

The Trahan

Chef's choice. $6.50

The Herbivore

Fried egg, cabot cheddar, veggie sausage, local greens, tomato, avocado, topped with housemade green goddess on a Brioche Bun. (Can be made vegan, just ask!) $8.00

The Hangover Cure

Fried egg, dill havarti cheese, bacon, avocado, topped with local greens with Sriracha ketchup on a toasted croissant. $9.00

The Effingham & Egg

Fried egg with swiss, ham, local greens with drizzle of dijon mustard on a toasted croissant. $8.00


BEER & WINE

Select local brews, wine and vinous cocktails available to round off your breakfast or lunch.


KITCHEN HOURS

Monday-Thursday 8:00am to 3:00pm

Friday-Sunday 8:00am-6:00pm



A Gift From Tamworth Lyceum Icon

Enjoy your visit and come back soon


85 Main Street

Tamworth, NH 03886

Phone: 603.303.5210


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